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26 Jul

Posted at 18:59h in by
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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text] In-N-Out Burger Lancaster, TX [/vc_column_text][vc_separator type="small" position="left" down="30"][vc_row_inner row_type="row" type="full_width" text_align="left" css_animation=""][vc_column_inner width="1/2"][vc_column_text]SubZero performed the thermal scope on this large project. It is comprised of a total of 215,000 sq. ft. of combination process facility and cold storage warehouse.   This highly anticipated...

26 Jul

Posted at 21:37h in by
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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text] Silver Bay Seafoods Valdez, AK [/vc_column_text][vc_separator type="small" position="left" down="30"][vc_row_inner row_type="row" type="full_width" text_align="left" css_animation=""][vc_column_inner width="1/2"][vc_column_text]SubZero performed the refrigeration and thermal scopes for this 64,000 sq. ft. state-of-the-art fish processing facility. The new Valdez facility receives and freezes up to 1.8M lbs of...

26 Jul

Posted at 21:44h in by
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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text] SugarCreek Packing Facility Cambridge City, IN [/vc_column_text][vc_separator type="small" position="left" down="30"][vc_row_inner row_type="row" type="full_width" text_align="left" css_animation=""][vc_column_inner width="1/2"][vc_column_text]SubZero performed the thermal scope on this 418,000 sq. ft. renovation and new facility in Cambridge City, Indiana.   Beyond offering one of the nation’s first commercial-scale Sous Vide...